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Gluten Free Treats for Halloween

Published by Lucina Mezera

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Whipped Ghostly Halloween Dessert with Little Bugs

Take one package of 1/3 less fat Cream Cheese, store brand is fine or which ever you prefer.
Take one package of instant Fat Free/Sugar Free Jello pudding mix.
I use the white chocolate because it is white (ghostly).
Let the cream cheese soften, add the package of pudding mix and a cup of fat free milk.
Using the hand mixer, mix all the ingredients together.
It should start to whip up like whipped cream.
Add fat free milk as necessary to make it softer or stiffer.
When you’re finished, add the mini <a class=”link interlink” rel=”&content_type=topic&content_type_id=33245

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